The gourmet restaurant Le Cellier du Roi offers themed dinners throughout the winter.

Next dates to put on your calendar :

Friday, February 27, 2026 – Flavors of Costa RicaLe Cellier du Roi invites you to a celebration of Italian flavours, where culinary passion meets conviviality. Treat yourself to a refined menu inspired by the traditions of both Northern and Southern Italy, in a warm atmosphere with Mediterranean accents.

Friday, March 27, 2026 – Flavors of Costa Rica

Friday, April 24, 2026 – Spanish Flavors Evening

Le Cellier du Roi invites you to a gourmet escape in the heart of Spain, where tapas are meant to be shared, flavours unfold, and every dish tells the story of a generous, festive culture.