Experience gourmet moments at the 4 Canards restaurant and savour fine cuisine made with regional ingredients that evolve with the seasons and inspirations of the Chef. Visitors will appreciate the creative touch of the dishes as much at dinner as at brunch.

Start your Sunday in the musical atmosphere of harpist Isabeau Corriveau and enjoy brunch served from 11:30 AM to 1:30 PM. On the menu: smoked salmon, charcuterie, omelette station, chocolate fountain, and much more!